Ingredients
1/4 cup chopped onion
1/4 cup chopped green pepper
1 cup diced tomato
1 chopped Anaheim pepper
2 tablespoons of chopped cilantro
4 eggs
salt, pepper and chili powder to taste
Heat oil in a frying pan and add onion, pepper and tomato. Cook for about 5 minutes.
Add cilantro and spices, cook for about 8 more minutes. Until tomato gets soft
Break eggs into pan, in four places. Cook until bottom of egg is set and white is almost cooked. About 8 minutes. Cover and cook till middle of egg is well set.
In our home, we prefer well cooked eggs so we placed the pan under the broiler for a few moments to ensure a fully cooked egg.
You can top with cheese if you like and serve with corn tortillas
(Taken from Taste Of Home)
I was able to go to their cooking school with my dear friend. Amazing time!
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